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MADE BY Glossop's IN Los Angeles, CA

Hibiscus Ginger Syrup

Hibiscus Ginger Syrup

MADE BY Glossop's
IN Los Angeles, CA

  • $16

  • 12.7 oz.

NOTES FROM OUR TEST KITCHEN...

A little sweet and a little spicy, this floral blend from Glossop's is a non-traditional bar staple that’s quickly climbing up the ranks. There’s a definite tartness that comes from the hibiscus flower, but it’s tempered by zesty ginger, making it a no-brainer addition to any number of drinks. It pairs especially well with tequila, but it plays nicely with all light colored liquors. Shake it in a shaker, or use it to shake up your dessert game and use this stuff in your next batch of cupcakes!

Sugar, Water, Citric Acid, Natural Flavoring

This goes well with...

Product Qualities:

MADE BY Glossop's IN Los Angeles, CA

When it comes to mixing drinks at home, the possibilities can seem dauntingly endless due to a lack of proper equipment. When it comes to Michael Kaz, he’s got different feelings on the issue. He’s been making his own cocktail syrups at home for years, and in the process has learned to create products that help to enhance rather than cover up the existing ingredients within drinks. He introduced his cocktail concoctions to friends at parties, and soon they were asking for bottles to stock their own home bars. In 2013, Michael’s line was perfected and ready for public consumption—and now, the public can enjoy their favorite drinks...in private.

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