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marinade
  • marinade
MADE BY Del Viejo IN St. Augustine, FL

Datil Pepper Marinade

Datil Pepper Marinade

MADE BY Del Viejo
IN St. Augustine, FL

  • $10

  • 12 oz.

NOTES FROM OUR TEST KITCHEN...

Looking for a marinade that’ll infuse every square inch of meat? Look no further than this flavor-packed sauce from Del Viejo! The ingredient list may be long, but you’ll only find fresh, locally sourced components in this bottle. Mango puree and pineapple juice help to break down the meat to help bring tons of the sweet heat of the rare datil pepper. This marinade has got a completely unique flavor, but one taste will have you reaching for it whenever possible. Add it to chicken skewers or use this stuff to bring massive flavor to pork chops!

Worcestershire Sauce, High Fructose Corn Syrup, Raisins, Brown Sugar, Tomato Paste, Water, Mango Puree, Orange Pineapple Concentrate, Key Lime Concentrate, Distilled Vinegar, Salt, Onion Powder, Red Habanero Peppers, Garlic, Citric Acid, Pumpkin Pie Spice, Datil Peppers, White Pepper, Cracked Red Pepper

This goes well with...

Product Qualities:

MADE BY Del Viejo IN St. Augustine, FL

Walking the streets of St. Augustine, you might feel as though you’ve been transported back in time. The nation’s oldest city is home to a culture that’s been carefully preserved over the last 450 years, and one of its most prized possessions is the Datil Pepper. While the origins of the rare pepper are relatively unknown, it’s clear as to who’s utilizing it best: Del Viejo. Loosely translating to “from the Old World,” the brand focuses on preserving the history of the city through their marinades, salsas, and spice blends—all of which harness the sweet heat of that coveted pepper. Founder Parker works alongside his mother and stepfather to ensure quality in every batch, putting their passion for great food into each product they create.

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